Quick Mussel Salad

It was late one night, I was stressed, and I wanted something… I knew I had these mussels in that Try the World Spain box and on a late night craving’s whim, decided to make it into a “salad”. The Espinaler Mussels come in pickled sauce – which is, according to the list of ingredients basically: sunflower…

Mexican Chicken Casserole

A few days ago, Mari posted this recipe for Mexican Chicken Pasta Casserole that she had found on Pinterest (original source 2 boys + 1 girl = One Crazy Mom). It looked delish. Love casseroles and pasta, plus I had some of those ingredients from the Try The World Spanish Box that I wanted to utilize.…

Matcha Green Tea Cake Cookies

As you might have already guessed, as much as I post about it, I love Matcha green tea! I’ve had it as hot tea, as iced lattes, in smoothies, but previous to this I had never cooked or baked with it. Soft, moist and/or chewy cookies are my thing, I love them. Don’t much care for…

Kale, Broccoli, and Chicken in Coconut Milk

I saw this delicious recipe for Creamy Coconut Kale & Leftover Chicken on I’ve Got Cake‘s blog. It looked really good and I wanted to make it, but my husband doesn’t like kale, so I made it with some twists.  When I’m feeling adventurous, I like to add my own spin on recipes anyway. 🙂 I didn’t…

Food Post!

Food is good. That is all… Just kidding. 🙂 One of my classmates has a husband that goes hunting every now and then. The last time he went out, he and his friend ended up with a very large catch (is it called “catch” when you go hunting? IDEK). Luckily, my classmate knows I’m a…

NYE Dinner

What was on your plate for NYE? Did you cook, did you order in, or eat out? Normally, for New Years Eve or New Years Day we have something simple like black-eyed peas and ham for dinner, but since we had all of that ham for Christmas, plus all those days following with leftovers, I wanted something different. I’ve never…